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Sweet Potato Chocolate Brownies (Vegetarian)

Sweet Potato Chocolate Brownies (Vegetarian)

Preparation Time

15 Minutes

Cooking Time

25 Minutes

Servings

8

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Ingredients

  • 1 cup mashed sweet potato
  • 1/2 cup almond flour
  • 1/4 cup cacao powder
  • 1/4 cup coconut sugar
  • 2 eggs
  • 1/2 tsp vanilla extract
  • 1/4 tsp sea salt

Method

  1. Preheat oven to 180°C.
  2. Mix all ingredients together in a bowl until smooth.
  3. Pour the batter into a lined baking dish.
  4. Bake for 25 minutes or until set in the middle.
  5. Allow to cool before slicing and serving.

 

Why it’s good for gut health:
Sweet potato is rich in fibre and antioxidants. Almond flour supports digestion and is gentle on sensitive guts.

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