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Spinach, Nectarine & Pumpkin Seed Salad

Spinach, Nectarine & Pumpkin Seed Salad

Preparation Time

10 Minutes

Cooking Time

0 Minutes

Servings

2

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Ingredients

  • 2 handfuls baby spinach
  • 2 ripe nectarines
  • 2 tbsp pumpkin seeds
  • 30g walnuts
  • 2 tbsp extra virgin olive oil
  • Juice of ½ orange

Method

  • Arrange the spinach on serving plates.
  • Slice the nectarines.
  • Add the walnuts and pumpkin seeds.
  • Drizzle with olive oil and orange juice.
  • Toss gently before serving.


Why it’s good

This colourful salad is an excellent replacement for sugary summer lunches. Spinach provides potassium and magnesium, while pumpkin seeds add further magnesium to support healthy muscle contraction, hydration and energy production.

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