embracing nutrition and functional medicine

TURKEY MEATBALLS

turkey meatballs

Preparation Time 10-15 minutes Cooking Time 40 minutes Servings Serves 2 Print this Recipe Share this recipe Ingredients 1 small onion, roughly chopped  2 garlic cloves, roughly chopped  8 fresh sage leaves  8 large fresh basil leaves Leaves from 4 sprigs of thyme Leaves from a 5-inch sprig of rosemary  ¼ up Italian parsley 1 […]

VEGGIE VEGAN RAINBOW LASAGNE

veggie vegan rainbow lasagne

Preparation Time 20-25 minutes Cooking Time Slow Cook All Day then oven cook 30 minutes Servings Serves 4 Print this Recipe Share this recipe Ingredients for Tomato Sauce – Take out any veggies you are unable to tolerate 2 Carrots 1 stick Celery  1 large Onion  ½ Red pepper  1 small Leek top and tailed […]

COURGETTE PANCAKES

Preparation Time 5 minutes Cooking Time 10 minutes Servings Serves 2 (8 pancakes) Print this Recipe Share this recipe Ingredients 1 medium zucchini 4 tbsp. (30g) buckwheat flour 1 egg 2 tbsp. parsley, chopped 1 clove garlic, minced chilli flakes, to taste 1 tbsp. coconut oil Method Grate the zucchini (using the side with large […]

STICKY CHICKEN ASIAN SALAD

Sticky Chicken Asian Salad

Preparation Time 15 minutes Cooking Time 10 minutes Servings Serves 4 Print this Recipe Share this recipe Ingredients 300g (10 ½ oz.) chicken breast fillets 2 tbsp. soy sauce (gluten free) ¼ cup (90g) clear honey 1 clove garlic, minced 2 tbsp. sesame oil 3 ½ cups (350g) cabbage, finely sliced 1 large carrot, finely […]

SPANISH LENTIL STEW

Spanish Lentil Stew

Preparation Time 15 minutes Cooking Time 40 minutes Servings Serves 4 Print this Recipe Share this recipe Ingredients 2 tsp. coconut oil 1 large onion, chopped 2 garlic cloves 1 large potato, cut into bite-size pieces 2 carrots, chopped 100g green beans, chopped 2-3 bay leaves 150g brown lentils 3 cups (700ml) vegetable stock 2 […]

SMOOTHIE BOWL

Smoothie Bowl

Preparation Time 10 minutes Cooking Time 5 minutes Servings Serves 1 Print this Recipe Share this recipe Ingredients 3 tbsp. flaxseeds 1/2 cup (100ml) water 1 cup raspberries, frozen 3 heaped tbsp. (50ml) beetroot juice 2 tbsp.coconut yogurt 1 tsp. raw cacao nibs Method Boil the water in the kettle. Place the flaxseeds in a […]

SALMON AND EGG BAKE

Salmon and Egg bake

Preparation Time 10 minutes Cooking Time 50 minutes Servings Serves 4 Print this Recipe Share this recipe Ingredients 10 oz. (280g) salmon fillets 2 tsp. coconut oil 5 eggs 2 egg whites ½ cup (120ml) almond milk 2 cloves garlic, minced 7 oz. (200g) asparagus, chopped 1 tsp. oregano 1 tsp. thyme 1 small onion, […]

CHICKPEA & CORN BURGERS

Chickpea and Corn Burgers

Preparation Time Less than 30 minutes Cooking Time Less than 10 minutes Servings Serves 2 Print this Recipe Share this recipe Ingredients 14 oz. (400g) chickpeas, canned, drained 3 cloves garlic 1 small onion, diced 1 tsp. oregano 1 tsp. chilli powder 1 tsp. cumin 1 tsp. smoked paprika 1 lime, juice ¾ cup(130g) sweetcorn, […]

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